![]() Baked them for 10” at 350 to set the curd. Ordered four sets of these mini tarts and they were packaged very well, no breakage! I filled them with a layer of prebaked vanilla sponge and cooked Meyer lemon curd. I have not tried anything savory so I hope someone will suggest something ![]() I make tea tidbits for our local woman's club and a new one I tried this time was toasted walnuts, an apple chopped and just barely sauteed enough to take the crunch out, lightly sugared, and light squeeze of your new caramel topping, mix everything and fill the cups. Lots of fun figuring out ways to fill them. Posted by Elizabeth Duckworth on Sep 12th 2023 While they can be warmed in the oven if desired, if used with fillings that require baking the filling needs to be baked separately and filled into the shells afterwards. Please note that our mini pre-made tart shells are not bake safe, as they are pre-baked. Use these shelf stable mini tart shells to quickly create elegant, delicious dessert treats, savory amuse bouche, finger foods, and appetizers for special events, parties, food service, or commercial bakery use. These shelf stable round tartlets have straight sides, making them easy to fill and decorate. Our prebaked mini tart shells are ideal for use with mousse, ganache, pastry cream, pudding, and fruits and work great for both sweet and savory applications. These prebaked tiny tartlet cases save time and trouble and can be used immediately without baking or defrosting. ![]() OliveNation 1.9-inch round mini pre-made tart shells are the perfect choice for quickly creating elegant and delicious desserts, amuse bouche, and hors d'oeuvres. Perfect for Desserts, Appetizers, Amuse Bouche.Made with Real Butter & Vanilla Extract for Sweet Taste. ![]() Ready to Fill Straight Sided Tartlets Prebaked to a Crispy Finish.Mini Tart Shells - Shelf Stable, Ready to Fill Crispy Tartlet Cases ![]()
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